{"id":1745,"date":"2025-11-14T14:12:02","date_gmt":"2025-11-14T11:12:02","guid":{"rendered":"https:\/\/wordpress.habereditoru.com\/?p=1745"},"modified":"2025-11-14T14:12:02","modified_gmt":"2025-11-14T11:12:02","slug":"antep-usulu-patatesli-kebap-lezzet-dolu-geleneksel-tarif","status":"publish","type":"post","link":"https:\/\/wordpress.habereditoru.com\/?p=1745","title":{"rendered":"Antep Usul\u00fc Patatesli Kebap \u2013 Lezzet Dolu Geleneksel Tarif"},"content":{"rendered":"<h1>Antep Usul\u00fc Patatesli Kebap<\/h1>\n<p>Bu tarif, Antep mutfa\u011f\u0131n\u0131n zengin aromalar\u0131n\u0131 patatesin yumu\u015fakl\u0131\u011f\u0131yla birle\u015ftiriyor. Misafirlerinizi etkileyecek, pratik ve lezzetli bir ana yemek.<\/p>\n<h2>Malzemeler<\/h2>\n<ul>\n<li>500\u202fg ku\u015fba\u015f\u0131 dana eti<\/li>\n<li>2 adet orta boy patates (k\u00fcp k\u00fcp do\u011franm\u0131\u015f)<\/li>\n<li>1 adet b\u00fcy\u00fck so\u011fan (yemeklik do\u011franm\u0131\u015f)<\/li>\n<li>2 di\u015f sar\u0131msak (ezilmi\u015f)<\/li>\n<li>2 yemek ka\u015f\u0131\u011f\u0131 Antep f\u0131st\u0131\u011f\u0131 (iri d\u00f6v\u00fclm\u00fc\u015f)<\/li>\n<li>1 \u00e7ay ka\u015f\u0131\u011f\u0131 k\u0131rm\u0131z\u0131 toz biber<\/li>\n<li>1 \u00e7ay ka\u015f\u0131\u011f\u0131 kararbiber<\/li>\n<li>1 \u00e7ay ka\u015f\u0131\u011f\u0131 kimyon<\/li>\n<li>2 yemek ka\u015f\u0131\u011f\u0131 domates sal\u00e7as\u0131<\/li>\n<li>3 yemek ka\u015f\u0131\u011f\u0131 zeytinya\u011f\u0131<\/li>\n<li>1 su barda\u011f\u0131 s\u0131cak su<\/li>\n<li>Tuz \u2013 damak zevkine g\u00f6re<\/li>\n<li>Maydanoz (s\u00fcsleme i\u00e7in)<\/li>\n<\/ul>\n<h2>Haz\u0131rl\u0131k A\u015famalar\u0131<\/h2>\n<ol>\n<li><strong>Etkini kavurun:<\/strong> Geni\u015f bir tencerede zeytinya\u011f\u0131n\u0131 \u0131s\u0131t\u0131n. Ku\u015fba\u015f\u0131 etleri ekleyip y\u00fcksek ate\u015fte renk alana kadar kavurun.<\/li>\n<li><strong>Sosunu olu\u015fturun:<\/strong> So\u011fan ve sar\u0131msa\u011f\u0131 ekleyip yumu\u015fayana kadar soteleyin. Sal\u00e7ay\u0131 ilave edip 1\u20112 dk daha kavurun.<\/li>\n<li><strong>Baharatlar\u0131 ekleyin:<\/strong> K\u0131rm\u0131z\u0131 toz biber, kimyon, karabiber ve tuzu ekleyip kar\u0131\u015ft\u0131r\u0131n.<\/li>\n<li><strong>Patatesleri ekleyin:<\/strong> Do\u011franm\u0131\u015f patatesleri tencereye ilave edin, birka\u00e7 kez \u00e7evirerek baharatlar\u0131n patatesle b\u00fct\u00fcnle\u015fmesini sa\u011flay\u0131n.<\/li>\n<li><strong>S\u0131v\u0131 ekleyin:<\/strong> S\u0131cak suyu d\u00f6k\u00fcn, tencerenin kapa\u011f\u0131n\u0131 kapat\u0131n ve k\u0131s\u0131k ate\u015fte patatesler yumu\u015fayana kadar (yakla\u015f\u0131k 20\u201125 dk) pi\u015firin.<\/li>\n<li><strong>F\u0131st\u0131klar\u0131 kat\u0131n:<\/strong> Pi\u015firme s\u00fcresi bitince d\u00f6v\u00fclm\u00fc\u015f Antep f\u0131st\u0131\u011f\u0131n\u0131 ekleyin ve bir iki kez kar\u0131\u015ft\u0131r\u0131n.<\/li>\n<li><strong>Servis:<\/strong> Ocaktan al\u0131n, ince k\u0131y\u0131lm\u0131\u015f maydanozla s\u00fcsleyin ve s\u0131cak olarak yan\u0131nda lava\u015f ya da pilavla sunun.<\/li>\n<\/ol>\n<h2>\u0130pu\u00e7lar\u0131<\/h2>\n<ul>\n<li>Patatesleri \u00e7ok k\u00fc\u00e7\u00fck do\u011framamaya \u00f6zen g\u00f6sterin; aksi takdirde da\u011f\u0131labilir.<\/li>\n<li>Etinizin daha yumu\u015fak olmas\u0131n\u0131 isterseniz, bir gece buzdolab\u0131nda marine edebilirsiniz.<\/li>\n<li>F\u0131st\u0131\u011f\u0131n aromas\u0131 kaybolmas\u0131n diye son a\u015famada ekleyin.<\/li>\n<\/ul>\n<p>Afiyet olsun!<\/p>\n<p>Kaynak: <a href=\"https:\/\/www.antepsofrasi.com\/patatesli-kebap-tarifi\" target=\"_blank\">www.antepsofrasi.com\/patatesli-kebap-tarifi<\/a><\/p>\n","protected":false},"excerpt":{"rendered":"<p>\u0130\u00e7inde patates, baharat ve Antep f\u0131st\u0131\u011f\u0131 bulunan, damaklar\u0131 \u015fenlendiren nefis bir kebap tarifi.<\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1],"tags":[975,1908,1914,780,1932],"class_list":["post-1745","post","type-post","status-publish","format-standard","hentry","category-guncel","tag-antep","tag-geleneksel","tag-kebap","tag-patates","tag-yemek-tarifi"],"_links":{"self":[{"href":"https:\/\/wordpress.habereditoru.com\/index.php?rest_route=\/wp\/v2\/posts\/1745","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/wordpress.habereditoru.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/wordpress.habereditoru.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/wordpress.habereditoru.com\/index.php?rest_route=\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/wordpress.habereditoru.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=1745"}],"version-history":[{"count":0,"href":"https:\/\/wordpress.habereditoru.com\/index.php?rest_route=\/wp\/v2\/posts\/1745\/revisions"}],"wp:attachment":[{"href":"https:\/\/wordpress.habereditoru.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=1745"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/wordpress.habereditoru.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=1745"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/wordpress.habereditoru.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=1745"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}