{"id":1715,"date":"2025-11-14T11:51:02","date_gmt":"2025-11-14T08:51:02","guid":{"rendered":"https:\/\/wordpress.habereditoru.com\/?p=1715"},"modified":"2025-11-14T11:51:02","modified_gmt":"2025-11-14T08:51:02","slug":"antep-fistikli-kabak-tatlisi-sehrin-en-lezzetli-tatlisi","status":"publish","type":"post","link":"https:\/\/wordpress.habereditoru.com\/?p=1715","title":{"rendered":"Antep F\u0131st\u0131kl\u0131 Kabak Tatl\u0131s\u0131 \u2013 \u015eehrin En Lezzetli Tatl\u0131s\u0131"},"content":{"rendered":"<h1>Antep F\u0131st\u0131kl\u0131 Kabak Tatl\u0131s\u0131<\/h1>\n<p>G\u00fcneydo\u011fu&#8217;nun e\u015fsiz lezzetlerinden biri olan Antep f\u0131st\u0131\u011f\u0131, bu hafif kabak tatl\u0131s\u0131na muhte\u015fem bir aroma kat\u0131yor. Hem \u00e7ay saatlerinin hem de hafif bir tatl\u0131 ihtiyac\u0131n\u0131n vazge\u00e7ilmezi.<\/p>\n<h2>Malzemeler (4-6 Ki\u015filik)<\/h2>\n<ul>\n<li>2 adet orta boy kabak (rendelenmi\u015f)<\/li>\n<li>150\u202fg toz \u015feker<\/li>\n<li>1 \u00e7ay barda\u011f\u0131 su<\/li>\n<li>1 \u00e7ay ka\u015f\u0131\u011f\u0131 tar\u00e7\u0131n<\/li>\n<li>1 \u00e7ay ka\u015f\u0131\u011f\u0131 karanfil (iste\u011fe ba\u011fl\u0131)<\/li>\n<li>100\u202fg Antep f\u0131st\u0131\u011f\u0131 (kavrulmu\u015f, iri par\u00e7alar)<\/li>\n<li>2 yemek ka\u015f\u0131\u011f\u0131 bal<\/li>\n<li>1 yemek ka\u015f\u0131\u011f\u0131 tereya\u011f\u0131<\/li>\n<li>\u00dczeri i\u00e7in: d\u00f6v\u00fclm\u00fc\u015f Antep f\u0131st\u0131\u011f\u0131 ve tar\u00e7\u0131n<\/li>\n<\/ul>\n<h2>Haz\u0131rl\u0131k A\u015famalar\u0131<\/h2>\n<ol>\n<li><strong>Kabaklar\u0131 haz\u0131rlay\u0131n:<\/strong> Kabaklar\u0131 y\u0131kay\u0131p kabuklar\u0131n\u0131 soyun ve ince ince rendeleyin. Rendeledi\u011finiz kabaklar\u0131 bir s\u00fczgece al\u0131n, \u00fczerlerine bir tutam tuz serpip 15\u202fdk bekletin. Ard\u0131ndan suyunu iyice s\u0131k\u0131n.<\/li>\n<li><strong>\u015eerbeti yap\u0131n:<\/strong> Bir tencerede su ve \u015fekeri birle\u015ftirip kaynamaya b\u0131rak\u0131n. \u015eeker eridikten sonra 5\u202fdk kaynat\u0131p ocaktan al\u0131n.<\/li>\n<li><strong>Kabaktan \u015ferbeti ekleyin:<\/strong> S\u0131k\u0131lm\u0131\u015f kabaklar\u0131 tencereye al\u0131n, \u00fczerine haz\u0131rlad\u0131\u011f\u0131n\u0131z \u015ferbeti d\u00f6k\u00fcn. K\u0131s\u0131k ate\u015fte, ara ara kar\u0131\u015ft\u0131rarak 20\u201125\u202fdk pi\u015firin. Kabaklar yumu\u015fay\u0131p \u015ferbeti \u00e7ekecek.<\/li>\n<li><strong>Baharat ve f\u0131st\u0131\u011f\u0131 ekleyin:<\/strong> Tar\u00e7\u0131n, karanfil ve kavrulmu\u015f Antep f\u0131st\u0131\u011f\u0131n\u0131 ekleyin. Tereya\u011f\u0131n\u0131 ve bal\u0131 da ilave edip kar\u0131\u015ft\u0131r\u0131n. 5\u202fdk daha pi\u015firip ocaktan al\u0131n.<\/li>\n<li><strong>Servis:<\/strong> Tatl\u0131y\u0131 \u0131l\u0131k ya da so\u011fuk olarak servis taba\u011f\u0131na al\u0131n. \u00dczerini d\u00f6v\u00fclm\u00fc\u015f Antep f\u0131st\u0131\u011f\u0131 ve bir tutam tar\u00e7\u0131nla s\u00fcsleyin.<\/li>\n<\/ol>\n<h2>\u0130pu\u00e7lar\u0131<\/h2>\n<ul>\n<li>Kabaktan fazla suyun \u00e7\u0131kmas\u0131, tatl\u0131n\u0131n k\u0131vam\u0131n\u0131 bozabilir. \u0130yi s\u0131kmak \u00e7ok \u00f6nemli.<\/li>\n<li>\u015eerbeti \u00e7ok kaynatmay\u0131n; hafif ak\u0131\u015fkan bir k\u0131vamda kalmal\u0131.<\/li>\n<li>Bal yerine pekmez kullan\u0131rsan\u0131z daha koyu bir renk ve farkl\u0131 bir aroma elde edersiniz.<\/li>\n<\/ul>\n<p>Bu tarif, Antep mutfa\u011f\u0131n\u0131n zarif dokunu\u015flar\u0131n\u0131 sofran\u0131za ta\u015f\u0131yacak. Afiyet olsun!<\/p>\n<p>Kaynak: <a href=\"https:\/\/www.antepsofrasi.com\/antep-fistikli-kabak-tatlisi\" target=\"_blank\">www.antepsofrasi.com<\/a><\/p>\n","protected":false},"excerpt":{"rendered":"<p>\u0130\u00e7inde Antep f\u0131st\u0131\u011f\u0131 ve bal bulunan, hafif ve aromatik bir kabak tatl\u0131s\u0131 tarifi.<\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1],"tags":[1890,1904,1884],"class_list":["post-1715","post","type-post","status-publish","format-standard","hentry","category-guncel","tag-antep-mutfagi","tag-fistikli-tarif","tag-kabak-tatlisi"],"_links":{"self":[{"href":"https:\/\/wordpress.habereditoru.com\/index.php?rest_route=\/wp\/v2\/posts\/1715","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/wordpress.habereditoru.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/wordpress.habereditoru.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/wordpress.habereditoru.com\/index.php?rest_route=\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/wordpress.habereditoru.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=1715"}],"version-history":[{"count":0,"href":"https:\/\/wordpress.habereditoru.com\/index.php?rest_route=\/wp\/v2\/posts\/1715\/revisions"}],"wp:attachment":[{"href":"https:\/\/wordpress.habereditoru.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=1715"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/wordpress.habereditoru.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=1715"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/wordpress.habereditoru.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=1715"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}